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Fruit skewers and Calissons

Recipe card

Fruit skewers and Calissons

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Preparation
15 mins
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For
12 small skewers

Ingredients

  • 12 Le Petit Duc Calissons
  • 12 small wooden skewers (½ large skewer)
  • About fifteen beautiful grapes
  • About fifteen small strawberries, hulled
  • 2 apricots

The preparation

Cut the apricots into large strips, halved and pitted.

Prick and skewer all the fruit. Add a calisson to each one for the sweetness. Prick it delicately, and turn it several times to thread it.

Eat or store in an airtight box. Eat quickly !

calisson recipe fruits

Related products

Metal Box Calissons - Saint-Rémy-De-Provence Calissons
Calissons

Metal Box Calissons

€20.00
Le Petit Duc
91007.001
Select variant
  • Metal Box 400g €38.00
  • Metal box 95g €12.80
  • Metal box 195g €20.00
  • Metal Box 920g €65.00 Sold out
You'll love the Metal Box Calissons, with its lightly sweetened, super-soft Calissons and delicious almond flavour. This tin is ideal as a gift or to share !